Casserole with eggs in Greek

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I had a jar of caviar (Pollock), and she ugly I thought (randomly freeze), and I decided the recipe to find how best spawn to use. I found the recipe in the Chapter "Greek seafood" in the vast Ineta.

Ingredients for Casserole with eggs in Greek

Step by step instruction of cooking Casserole with eggs in Greek

Шаг 1

Boiled white beans grind in a blender, adding cream, egg, eggs, oil, lemon juice, dill and spices.

Шаг 2

Should get here such a homogeneous mass.

Шаг 3

Spread in a greased pan, grease with sour cream and decorate with sliced olives.

Шаг 4

Bake in the oven (I have a convection oven) at 190 degrees for 30-35 minutes.

Шаг 5

The casserole was struck by the unusual taste, but more like a cold. Next time obligatory support such a casserole is a large, red, fleshy, juicy, sweet tomato!
Yes, and more! Take the time to remove from the mold, allow to cool slightly, then casserole will better retain their appetizing appearance.
By the way, the second version of this casserole was a dish of grated stale bread with the addition of tomato juice instead of cream. The rest is all the same. Maybe someone will seem interesting that such a recipe.