Poppy seed cake with walnut frosting

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For lovers of baking with poppy seeds. Simple to manufacture, not very fat pie will add to your menu.

Ingredients for Poppy seed cake with walnut frosting

Step by step instruction of cooking Poppy seed cake with walnut frosting

Шаг 1

The dough №1. 100 cream (or yogurt), 100 g of sugar, 2 eggs, baking powder mix, add vanilla sugar and flour (1 Cup).

Шаг 2

the dough No. 2. Separate the whites from the yolks (2 eggs). Mac to steam in water or milk and grind. Into the cooled poppy put 100 g of sugar, yolks, vanilla sugar, sour cream and flour (3 table. spoons). Proteins vzbit in a cool foam and gently add to the batter.

Шаг 3

In the form put the dough №1.

Шаг 4

The Filo №2. Bake in the oven for 40-45 minutes at temperature of 180 degrees.

Шаг 5

At this time, to prepare the peanut glaze. Mix butter (50 g), sugar (50 g) sour cream (100 g) and nuts. Boil until thick. Spread the cake.

Шаг 6

You can decorate fondant.

Шаг 7

In the context of

Шаг 8

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