Roll of pita "Spring"

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Delicate and bright shades of the filling good mood and is well suited to any holiday table.

Ingredients for Roll of pita "Spring"

Step by step instruction of cooking Roll of pita "Spring"

Шаг 1

Finely chop the onion.

Шаг 2

Delicious capelin eggs (I had crab sticks with shrimp) stir in the chopped crab meat.

Шаг 3

Cucumber peel, grate on a coarse grater, and then remove the cucumber juice with the help of squeezing through cheesecloth.

Шаг 4

Tomato eliminate the stalk (cutting leave only the walls), finely chop.

Шаг 5

Put in order: 2 pita bread, chopped fresh herbs, pita bread, a mixture of crab meat, pita bread, grated cucumbers (salt), pita bread, tomato.

Шаг 6

Gently roll the leaves of the pita bread with the filling in rolls, wrapped with cling film (if no tape, you can put in a plastic bag and pull firmly with tape), then put a few hours in the refrigerator for impregnation and cooling.