Orange fillets in lettuce
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Yes, the New Year is around the corner. Did you know that next year will be the Year of the Rabbit on the Eastern calendar? And how to coax the Rabbit to the year was successful???? Well, it's simple: put on the Christmas table grown herbs in pots. Also it must be apples and millet. Along with Christmas gifts under the Christmas tree is to put a bunch of carrots, to please the symbol 2011. Well, here prepare this salad, and the Rabbit will be happy. The salad is very simple, basically, just wanted to show how cut into fillet the oranges. As found practice, many do not know. Maybe someone will be useful. Especially this method is suitable for grapefruit because of the white walls there is a particularly unpleasant taste.
Ingredients for Orange fillets in lettuce
Step by step instruction of cooking Orange fillets in lettuce
Salad disassemble the leaves and wash. Dry well, I did it with a special dryer. The leaves are perfectly dry there.
Pine nuts fry on a dry pan.
For filleting you need to take a very sharp knife. Cut off top and bottom,the lid,.
Put the orange on the Board and cut top to bottom the peel around the orange so thick that also removed the white skin.
Now you need to cut between the white film, carefully carving out the fillet.
To do it better over a Cup of that juice to keep
You will remain like this ,,sponge,,.
You need to squeeze out of her remaining juice.
Lettuce tear or cut. Put in bowl, add oranges and dress with sauce.
For this I took the remaining juice, vegetable oil, salt, pepper and a dash of chili pepper. Sprinkle with nuts.