Focaccia

115 - 180 минут 12 порции

I know, I know that similar recipes on the website big set. Everyone knows it. And do not throw me in Slippers and tomatoes. But... also know that there is a magical soup is delicious with this bread, Focaccia, and then it costs a bit (both physical and financial), and the aroma in the house is incredibly long. And what flavor:COMFORT!!!

Ingredients for Focaccia

Step by step instruction of cooking Focaccia

Шаг 1

Add the remaining flour, vegetable oil, onion (chopped chetvertfinalny), potatoes (grate on fine grater). All mix well with a fork, cover with a towel again in a warm place, now somewhere for an hour.

Шаг 2

The dough came great! Spread on a greased proton, sprinkle with sesame and cumin, again cover with a towel and do oven.

Шаг 3

And what is she to do? Include and let warm up to a temperature of 180 degrees (Celsius, here we the first one). Put our Focaccia in the oven and forget about it for 40 minutes.

Шаг 4

Take out the baked bread from the sheet cover with a towel. Let cool down. Hot I do not recommend. Though the divine aroma floats around the house, though, and yummy... No, not for that we baked Focaccia to simply to get enough of it. We have a more important task - preparing a magical soup!