Almond cakes

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The birthday "Boy" has prepared these luxury cakes. I suggest to all to raise a glass of champagne or a Cup of tea and enjoy a slice.

Ingredients for Almond cakes

Step by step instruction of cooking Almond cakes

Шаг 1

Butter, sugar, and salt mix well. Stir in the eggs. Add milk, flour, starch and baking powder. All very good beat with a mixer.

Шаг 2

The form to lay baking paper or grease very well with oil. Put the dough. Put in the preheated oven and bake for 20 minutes at 175 C. Cool.

Шаг 3

Almonds separately dry on a dry pan.

Шаг 4

Cream with sugar until soft peaks. To remove 100 g in the refrigerator for decoration. Add in the remaining cream, ground almonds and grated chocolate.

Шаг 5

Raspberry jelly a bit of heat to become liquid. Roll out marzipan with powdered sugar.

Шаг 6

Prepare small cups, which will form cakes.
Dough and marzipan to cut out their circles. Cut the dough horizontally.
On the bottom part of the test put a circle of marzipan and lubricating jelly. Close the other half.

Шаг 7

Cut out cellophane circles and lay them in the bottom of the Cup. To spread the cream with almonds.

Шаг 8

Cover with the cream batter and put in 4-5 hours in the cold.

Шаг 9

Get cakes from the cups, remove the cellophane. Sprinkle almond petals and decorate with cream using pastry bag.

Шаг 10

You can decorate raspberries.

Шаг 11

Bon appetit.