Terrine of salmon with gherkins
461 20 минут 5 порции
Can be served as a salad – like terrine.
Ingredients for Terrine of salmon with gherkins
- Salmon - 150 g
- Gherkins - 2 PCs
- Lemon juice - 2 tsp.
- Dill - 1 tbsp
- Sour cream - 50 g
- Cream cheese - 50 g
- Milk - 2 tbsp
- Olive oil - 2 tsp.
- Mustard - 2 tsp.
- Pepper Cayenne
Step by step instruction of cooking Terrine of salmon with gherkins
Salmon cut into small cubes, add the lemon juice.
Gherkins and dill very finely chopped.
Mix the sauce ingredients.
Next mix or as a snack, or folded into a culinary ring of arbitrary layers promazyvaya sauce.