Tuiles (tiles)

476 - 45 минут -

This is a very delicious and beautiful cookies with a nutty flavor. In our family it has become one of the most favorite desserts. The recipe for this wonderful cookie is taken from the magazine of Julia Vysotskaya "BREAD SALT"-for which many thanks to her!

Ingredients for Tuiles (tiles)

Step by step instruction of cooking Tuiles (tiles)

Шаг 1

The ingredients of this cookie.

Шаг 2

Nuts and candied fruit cut into same size pieces.

Шаг 3

The butter melts in the pan.

Шаг 4

Add all ingredients, stir and leave to simmer for 3 minutes.

Шаг 5

Coat the baking pan with parchment, spread a teaspoon of the resulting we weight leaving between future cookies distance of 3-4 cm bake at 180 degrees for 10-12 minutes, and generally orientirueshsya on the liver, it should begin to brown.

Шаг 6

Get the cookies from the oven and if it accidentally "stuck together" break up with blades, give the liver to cool slightly, as it is very soft and may tear.

Шаг 7

With blades transfer the cookies on a rolling pin, bottle.

Шаг 8

Leave the cookies to cool and to form shingles. When cookies have cooled melt the chocolate a convenient way for You. Sprinkle shingles chocolate mass or a chocolate drop in half. Give chocolate to cool.

Шаг 9

The cookies are ready!
Bon appétit!

Шаг 10