Apple sambuk

0.6k 3 / 5 60 минут -

A very delicate dessert, just a lot of fuss.

Ingredients for Apple sambuk

Step by step instruction of cooking Apple sambuk

Шаг 1

The apples bake, wipe through a sieve.

Шаг 2

Proteins whisk with sugar (increase to 3 times) is mixed with the resulting chilled applesauce.

Шаг 3

Soaked in water gelatin proverjaem in a water bath, pozivam and pour in a beaten mass, gently stirring occasionally.

Шаг 4

Raskladyvaem in molds and put in refrigerator until firm.