Cake "Red velvet"

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Administration and all chefs of our website Happy OLD NEW YEAR!!! And let us always filled with friendship, warmth and understanding! And, of course, we all of health! On our website there is one similar recipe, but the dough is a little different. Very long wanted to bake this cake, but it was not red dye. Finally we got it and very happy.

Ingredients for Cake "Red velvet"

Step by step instruction of cooking Cake "Red velvet"

Шаг 1

Proteins separated from the yolks, beat in a cool foam, gradually add sugar, then yolks, whisking. And soda (to repay). Carefully enter the flour, stirring with a spatula. Melt the butter and there.

Шаг 2

Then enter cocoa.

Шаг 3

And dye.

Шаг 4

Here is our little red dough!

Шаг 5

Pour into the form. Put in oven at the temperature 180-200 gr. bake for 20-25 minutes.

Шаг 6

Cookie monster.

Шаг 7

In the context of highly visible "red velvet".

Шаг 8

Mix the juice jam with vodka, add a little water and impregnate cakes. By the way, they are without soaking moist and soft. Whisk the cream with the cakes and decorate.

Шаг 9

In the context of.