Teccor with cereal

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The recipe for these scones I found on the website gotovim. EN. A little podkorrektirovatj for themselves. Pellet Tecator prepared from dough kneaded with oatmeal. Suitable as a base for sandwiches (don't cut along, and just turn the "upside down" and butter, put sausage and all greens on the "wrong" side of the pellet).

Ingredients for Teccor with cereal

Step by step instruction of cooking Teccor with cereal

Шаг 1

Cereal soaked in warm milk (37 degrees), mix and leave overnight in the fridge, covered with cling film.

Шаг 2

The next day add the yeast, melted and cooled butter, sugar, salt and flour.

Шаг 3

Knead the dough until it begins to fall from the walls (about 10-15 minutes).

Шаг 4

Leave for 30-40 minutes.

Шаг 5

Roll out dough a thickness of slightly less than 1 cm Cut out circles. Spread on a baking sheet and allow to rise 10-15 minutes.

Шаг 6

Bake in preheated to 220 gr. the oven for 10-12 minutes. For a smoother crust under a baking pan put a bowl of water (to create steam).

Шаг 7

Let cool under a towel.
Bon appetit!