Stew of duck

99 - - -

Yummy... try it!!!

Ingredients for Stew of duck

Step by step instruction of cooking Stew of duck

Шаг 1

The duck and cut into small pieces.

Шаг 2

In a sterilized 0.5 liter jars put spices and salt.

Шаг 3

Next we put the meat (bottom and top pieces of duck fat).

Шаг 4

Tightly closed cans on top of the foil (folded into four layers).

Шаг 5

And send in a preheated 200 gr. the oven for 4 hours (that is to say, will languish in its own juice).

Шаг 6

If banks are not filled completely with the broth, then add to the "coat hanger" boiled water and leave for another 50 minutes in the oven. Then roll...

Шаг 7

Leave to cool until the morning and remove for storage in the refrigerator. Stored perfectly!