Roll of red fish

0.8k 5 / 5 30 минут 10 порции

This recipe I saw in a cooking magazine, tried it to cook. Turned out tasty and beautiful. This was the table decoration for the holiday.

Ingredients for Roll of red fish

Step by step instruction of cooking Roll of red fish

Шаг 1

Prepare gelatin according to instructions.
Prepare the ingredients.

Шаг 2

Tomato to release the seeds, cut into small cubes.

Шаг 3

Onions cut into rings, greens grind.

Шаг 4

Whisk cream to a thick mass.

Шаг 5

To connect cream, gelatin, onion, greens, tomato. A little salt and pepper.

Шаг 6

Fish cut into thin slices.

Шаг 7

On the foil place the fish in the form of tiles.

Шаг 8

The fish put the stuffing.

Шаг 9

The filling level.

Шаг 10

Wrap the loaf with foil and put into the refrigerator at least 3 hours.

Шаг 11

To release from the foil, cut into fat slices
BON APPETIT