Tortillas with cheese and oatmeal
0.7k 40 минут 16 порции
I love savory pastries. Decided to combine the pleasant with the useful. The result is a delicious, soft, flavorful scones with oatmeal. For dinner, for tea, I think, will be very useful. Recipe peeped in the Internet and slightly modified.
Ingredients for Tortillas with cheese and oatmeal
- Cheese - 150 g
- Chicken egg - 1 piece
- Oat flakes - 1 Cup.
- Flour - 1 Cup.
- Butter - 70 g
- Milk - 150 ml
- Leavening agent - 1 tsp.
- Salt
- Mushrooms - 100 g
Step by step instruction of cooking Tortillas with cheese and oatmeal
Шаг 1
Cheese (I was "Russian") grate on a coarse grater, add egg, oatmeal, softened butter, a pinch of salt. Stir thoroughly.
Шаг 2
Baking powder mixed with flour, sift. Add to the dough. Stir well. Add milk gradually, stirring. Make sure the dough was not liquid.
Шаг 3
The batter should be thick, so that it could dazzle the balls.
Шаг 4
Take a small piece of dough the size of a chicken egg. Hands are better than wet, so it will be easier to work with the dough. Make the cake and in the middle put the stuffing. I had roasted with onions and herbed mushrooms. Shape into a ball.
Шаг 5
Lay the balls on a buttered baking sheet. I the Mat is not greased. The balls in the oven slightly increase, so leave between them the place.
Шаг 6
Bake in духовке15-20 minutes at a temperature of 180-200*C.
Шаг 7
Bon appetit!