Chicken fillet under a crust of dry bread
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This is a quick and tasty dish
Ingredients for Chicken fillet under a crust of dry bread
Step by step instruction of cooking Chicken fillet under a crust of dry bread
Шаг 1
Chicken divided into portions, slightly discourage. Season with salt and pepper. Water, flour, eggs, salt make the batter. The dough should get the consistency of sour cream.
Dip in the batter with every bite, and then roll in the breadcrumbs. Crackers is better to take home made from stale white bread. But you can purchase breadcrumbs.
Fry in a pan in vegetable oil.
Шаг 2
Garnish at Your discretion.
BON APPETIT!