Imam Baldi

0.5k - 70 минут -

Imam bayildi (the Imam Baldi) Recipes eggplant does not happen much, so add this option.

Ingredients for Imam Baldi

Step by step instruction of cooking Imam Baldi

Шаг 1

Eggplant peel in the form of Zebra - stripe cut one, leave one. it turns out 4:4
Put the eggplant in salty water for 30 min.

Шаг 2

Finely chop onions, garlic, tomatoes, dill.

Шаг 3

Saute the chopped vegetables for 15 minutes, add spices to taste, at the very end add the dill.

Шаг 4

Rinse the eggplant, squeeze and fry in oil. To turn better to use forceps (when the eggplant is easy to turn, not slip and not pierced).

Шаг 5

When the eggplant is browned, lay them on a napkin.

Шаг 6

Using two spoons make in the middle deepening.

Шаг 7

Stuff passerovannye vegetables stacked in the form, dilute tomato paste with water and pour into the bottom of the form. Close foil and put in oven at a temperature of 200C for 30 min.

Шаг 8

Eggplant ready.
Bon appetit!