Turkish sweetness "Newzine" / Nevzine Tatlisi

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Another sweet miracle of Turkish cuisine!!! Very sweet, gentle, with a layer of nut!!! Don't pass it by!!!

Ingredients for Turkish sweetness "Newzine" / Nevzine Tatlisi

Step by step instruction of cooking Turkish sweetness "Newzine" / Nevzine Tatlisi

Шаг 1

Dough: in a deep container put butter or margarine, and convenient way to "dissect" it (I did it on the smallest grater).

Шаг 2

Put the yogurt. Then the tahina. Here pay special attention. I suspect that many will begin to ask whether it is possible without it. No, no tahini in any way. She imparts a special colour, taste and aroma and is the main ingredient in this recipe. The site has a recipe for how to make tahina at home and what is tahina can be found in the article. Moreover, tahina, you can add more, instead of 3 tbsp a recommended 1/2 Cup.

Шаг 3

Add baking powder, egg, salt, olive oil and mix well until smooth.

Шаг 4

Now flour. Sift and gradually add, knead a tight dough and divide into 2 parts. Flour I have left, about 400g. You look at the consistency test.

Шаг 5

Form ( I 26 cm) greased with butter and sprinkle with flour. Put half of the dough and with your hands evenly distributed. The dough obedient, do not be afraid to break.

Шаг 6

So here is the pie after baking.