Roll with apples

0.5k - 40 минут 6 порции

The recipe for this loaf was posted by a user Lesi in 2008, and is illustrated with me in the framework of "Coloring". When I found this recipe, I saw that the dough for making rolls used my favorite, which I often bake. I would recommend anyone to try, because it is easily and quickly prepared, plus it includes cheese, which is very important for many moms who can't persuade their children to eat. Turns out tender loaf with apples and a hint of cinnamon! Come in for a Cup of tea!

Ingredients for Roll with apples

Step by step instruction of cooking Roll with apples

Шаг 1

The products required.

Шаг 2

Mix cottage cheese with sugar, butter (soft) and the egg.

Шаг 3

Add the flour and baking powder, knead, get an elastic dough. Refrigerate briefly while preparing the filling.

Шаг 4

Apples cut into thin slices.

Шаг 5

Divide the dough into two parts.

Шаг 6

Roll out a layer.

Шаг 7

Lay the Apple slices, sprinkle with sugar and, if desired, you can add cinnamon.

Шаг 8

Wrap roll, edge stung.