77 20 минут 8 порции
Delicious, colorful appetizer. The recipe for this dish was posted on the website in 2008 by user Lzaika45 called the "Cheese roll" and is illustrated with me in the framework of "Coloring".
Ingredients for Cheese roll
Step by step instruction of cooking Cheese roll
Our ingredients are. In the original use paprika, I decided to put the filling inside the pepper cubes for richness and brightness.
Chop the pepper, mix with peas and corn. I automatically cut the ham cubes, about what then regretted. Lorik law, the ham should be cut into thin slices - it will retain the bounds of decency stuffing.
Cover the pan with foil, distributed by her coarsely grated cheese on it vykladyvaem stuffing. Again, I repeat, it is easier on the cheese put the slices of ham, and then beans and peppers.
Send a baking sheet in the hot oven for 5-7 minutes. Cheese should melt but not to dry!
Slightly cooled roll quite easily separated from the foil and rolled. I sprinkled it on top with sesame seeds. Next time I will try chopped walnuts for topping. Roll quite tightly wrap it in cling film and put to cool for a couple of hours in the fridge. If you need to apply it quickly cooled for thirty minutes in the freezer and cut.