The squid in the marinade

453 - 35 минут 6 порции

Very tasty snack for lovers of calamari. The recipe for this dish was posted on the website in 2008 by user Dashulja called "the Squid in the marinade" and is illustrated with me in the framework of "Coloring". In the original version of the recipe specified that the original recipe was taken from the magazine "School deli".

Ingredients for The squid in the marinade

Step by step instruction of cooking The squid in the marinade

Шаг 1

Squid thaw, rinse and clean. Fry in a pan in 1 tbsp oil for 3 minutes, transfer to a plate.
At first, I thought that squid can and boil. Then I realized that when roasting, they will be more juicy and tender.

Шаг 2

Onion peel and cut into rings. Sauté 5 minutes in butter left over from frying the squid.

Шаг 3

In a saucepan pour hot water, add sugar, salt, cloves, allspice, paprika. Bring to boil and cook under lid for 15 minutes on low heat. To sue to room temperature, strain and add vinegar and remaining 1 tbsp oil.

Шаг 4

Carrots grate on a grater for Korean carrot (or cut into very thin strips). Squid cut into strips.
Mix squid, carrots, and onions.

Шаг 5

Pour the marinade, stir and leave in the fridge for 10-12 hours. I did everything in the morning and the evening salad I had in the fridge, sometimes mixed, to all marinated evenly.