Trout in foil

93 5 / 5 60 минут 2 порции

Delicious and delicate fish! Final photos thanks to scullion yuvl.

for New Yearfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for Trout in foil

Step by step instruction of cooking Trout in foil

Шаг 1

Trout pour 100 ml cream, salt, pepper, add seasoning to fish and lemon juice and leave for 15-20 minutes.

Шаг 2

Foil make "a plate", lay out fish, pour 50 ml of cream, sprinkle with limonum juice and put on top of the sprigs of dill.

Шаг 3

Cover the fish with foil and in the oven for 30-40 minutes.

Шаг 4

At that time, while preparing fish, grated Parmesan cheese and Russian on a fine grater and mix together. For 5-10 minutes until cooked take out the trout, disclose, sprinkle with cheese, lightly covered with foil and in the oven.

Шаг 5

Our fish ready and we started. Bon appetit!