Peach casserole
0.9k 40 минут 8 порции
Are unable to wait for the season of peaches and cooked from canned, well, love peaches, and combined with roasted almonds.
Ingredients for Peach casserole
- Peach - 4 PCs
- Chicken egg - 3 PCs
- Yolk egg - 3 PCs
- Cream - 250 g
- Almonds - 50 g
- Biscuit
- Sugar - 100 g
Step by step instruction of cooking Peach casserole
Шаг 1
We will need the following products.
Remove skin from peaches, cut in half and remove seeds (for this recipe I took the canned, already peeled and cut in half).
Шаг 2
Mix eggs, yolks, cream and sugar.
Шаг 3
On the bottom of the form put slices of sponge cake or buns.
Шаг 4
On them – peaches, and pour all the egg-butter mixture.
Шаг 5
Fry the almonds and cut it into shavings.
Шаг 6
Put on 30 minutes in the preheated oven to 180 degrees. Peach pie is served cold, sprinkled with almond shavings.
Шаг 7
I have put it on 5 minutes with almond shavings in electric grill on 250 degrees.