Dessert Queen "Pear"

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This recipe I found online but unfortunately I forgot on what site I wanted to thank the hostess, a very delicate taste of the cupcakes, especially very good pear!!! Very easy, delicious and flavorful recipe!

Ingredients for Dessert Queen "Pear"

Step by step instruction of cooking Dessert Queen "Pear"

Шаг 1

Boil in a saucepan 3/4 of a liter of water with 100 gr. sugar and a pinch of cinnamon (the water should cover the pears).

Шаг 2

Pear peel, sprinkle with lemon juice and lightly cut the base so the pears did not fall during baking.

Шаг 3

Put the pears in the boiling syrup and cook them on medium heat for 25 minutes.

Шаг 4

Whisk the eggs + 60g of sugar.

Шаг 5

Add sour cream, flour, baking powder and vanilla (optional).

Шаг 6

Mix everything carefully.

Шаг 7

Ceramic molds grease with oil, I have oil in the canister.

Шаг 8

Pour the batter to half the mould.

Шаг 9

In the center put a bag.

Шаг 10

Sprinkle with almonds.

Шаг 11

Put in oven (200 degrees) for 20 minutes.
Here they are, ready!

Шаг 12

Apricot jam lightly heat.

Шаг 13

Remove the pears from the oven and smear them with jam!

Шаг 14

Bon appetit!