Meat balls with beans and onions
0.6k 90 минут 5 порции
Very gentle balls with no less tender filling. Thanks for the recipe Anastasia Skripnikova.
Ingredients for Meat balls with beans and onions
- Minced meat - 500 g
- Beans - 100 g
- Onion - 150 g
- Chicken egg - 1 piece
- Tomato - 700 g
- Thyme
- Salt
- Black pepper
- Vegetable oil
Step by step instruction of cooking Meat balls with beans and onions
Шаг 1
The products required.
Шаг 2
Soak the beans and then boil until tender. But can be canned, I did out like that. Onion cut into small cubes. And fry until Golden brown.
Шаг 3
Beans grind in a blender and combine with fried onions. Salt.
Шаг 4
Blend tomatoes in a blender. Salt.
Шаг 5
In forcemeat add salt, pepper and egg. Mix well.
Шаг 6
From stuffing to make the flapjack.
Шаг 7
In the middle of the tortillas put a ball of filling.
Шаг 8
Formed into a ball. And so all the other balls. Lay them in a baking dish.
Шаг 9
Pour the tomatoes to cover the balls. Sprinkle thyme on top. Put in the oven for 40-50 minutes at t=180°.
Serve with potatoes or rice.