Spicy roll with cheese
177 120 минут -
Yeast roll with a cheese stuffing and the subtle flavor of garlic. Suitable for a snack.
for 23rd of February
Ingredients for Spicy roll with cheese
- Water - 190 ml
- Sunflower oil - A 3.5 tsp.
- Milk - 1.5 tbsp
- Salt - 1 tsp.
- Sugar - 2.5 tsp
- Flour - 350 g
- Yeast - 2 tsp.
- Cheese - 250 g
- Butter - 50 g
- Greens - 1 Gorst.
- Garlic - 1-2 tooth.
Step by step instruction of cooking Spicy roll with cheese
Start with the test. I trust him bread maker - I have a Moulinex home brad. The ingredients in the recipe specifies the order of bookmarks products for my stove. For other bread - lay in the manner recommended by the manufacturer.
If knead by hand - in warm water (or milk, but then MILK POWDER is NOT ADDED), add sugar and yeast, let it sit a little, then add the salt, powdered milk, vegetable oil and gradually add flour. Put the dough in a warm place an hour and a half. During this time, make 2 of punching.
While the dough rises or knead in the bread machine, making the filling. Cheese to grate on a coarse grater.
To the melted butter add small handful of greens (commensurate with the amount of oil), finely chopped or squeezed garlic and stir.
Roll out the dough in rectangle shape, you can optionally trim the edges.
Thickly sprinkle with cheese
Roll cut into equal pieces with a width of 2-3 cm, spread on a parchment lined baking sheet, sprinkle cheese on top and spread the butter-garlic mixture.
Bake in a preheated 180-200 degree oven until Browning.