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Do not be afraid of the name and appearance of these pancakes... It's just buckwheat vegetable pancakes, so they are dark... but they are so delicious that they can persuade to gluttony, so be careful! Apparently, there is a related problem. Recipe source: the Internet.
Ingredients for Pancakes "Sinners"
- Buckwheat flour - 3 tbsp.
- Rye flour - 3 tbsp.
- Yeast - 1.5 tsp.
- Flour - 1.5 stack.
- Sugar - 1.5 tbsp
- Salt - 1/2 tsp.
- Vegetable oil - 4 tbsp
- Water - 600 ml
Step by step instruction of cooking Pancakes "Sinners"
Mix buckwheat and rye flour (rye if not, replace the wheat). Pour a glass of boiling water, knead and RUB with a spoon so that the flour is ready to be poured.
Leave this mixture for 10 minutes. Then add another Cup of already warm water. Mix the dough until smooth. The dough should be like thick cream.
Add the yeast, salt, sugar.
Tighten the bowl with cling film and leave in a container filled half with warm water.
The dough should come up.
Add flour (I added more flax, but is not necessarily). Pour more warm water (about one Cup).
Add the vegetable oil and knead. Again to close the foil and allow to rise.
While the dough rises, I fried the onion until transparent. Supplements can be Your choice - mushrooms, vegetables, green onions, various seasonings and spices.
The dough is very great up and almost ran away:)
Take more dishes.
Added onions, seasonings, and gave more time to come.
Carefully spoon a tablespoon of the batter and fry in vegetable oil. Pancakes turn out light and fluffy.