Almond corn muffins

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Flavorful, easy to prepare delicious cupcake.

Ingredients for Almond corn muffins

Step by step instruction of cooking Almond corn muffins

Шаг 1

Butter (room temperature) and sugar beat until the sugar is dissolved and creamy.

Шаг 2

To connect with cottage cheese and beat again.

Шаг 3

Add one egg (eggs should also be room temperature), whisk, add the second egg and beat for another 2-3 minutes.

Шаг 4

Add lemon zest and crushed almonds. Mix well.

Шаг 5

Pour the sifted corn flour and mix well.

Шаг 6

Grease a refractory form (diameter 20 cm) with butter, the bottom is you can put baking paper. Put the dough in the form.
Bake in a preheated to 180*oven for 30-35 minutes.
The finished cake to cool and sprinkle with powdered sugar.