Query - dumplings with cheese
342 - 20 порции
Traditional Russian dumpling filled with young cheese. My favorite dumplings. If not pork, you can replace the Adyghe cheese or Slavic.
Ingredients for Query - dumplings with cheese
Step by step instruction of cooking Query - dumplings with cheese
The dough is prepared in the traditional:
Sift the flour into a bowl, make a funnel, beat the egg, add salt and cold water. Knead the dough.
For the filling: Cheese to grate on a coarse grater. If too little salt, the cheese needed salt.
Sculpt dumplings. Make usually large.