131 - 15 минут 4 порции

My first recipe on your favorite website. Even more than a recipe, and tasty way of recycling the remaining dough for dumplings.

Ingredients for Snacks

Step by step instruction of cooking Snacks

Шаг 1

Roll the dough out to a thickness of 2-3 mm.

Шаг 2

Cut into pieces approximately 3 cm by 3 cm.

Шаг 3

Fry in vegetable oil on both sides until Golden brown. Oil should be a lot of our "snacks" in it freely floated.

Шаг 4

Here and ready!
Can be eaten warm or cold. While warm, they are a little soft and has cooled, begin to crunch.
You can make specially the dough and a little more salt, and then the "chips" are salty.