Pie with cottage cheese and strawberry filling from a quick yeast dough

0.9k - 90 минут 8 порции

I wanted a cake with strawberry and it was from dough. So realized, that is, on a quick hand... it was very tasty!

Ingredients for Pie with cottage cheese and strawberry filling from a quick yeast dough

Step by step instruction of cooking Pie with cottage cheese and strawberry filling from a quick yeast dough

Шаг 1

The water (0.25 tbsp), sugar and yeast mix and leave in a warm place for 15 min.

Шаг 2

While our yeast sparkle, make filling. Strawberry well rinsed and cleaned of stems.

Шаг 3

Then grind in a blender along with sugar and starch, puree.

Шаг 4

Curd good RUB with a fork to avoid lumps. I was almost without them.

Шаг 5

Mix cottage cheese with strawberry puree until smooth.

Шаг 6

And the yeast began to play.

Шаг 7

Add the sifted flour and sunflower oil. All knead well.

Шаг 8

Dough forming the pie. I did it in split form, lined with parchment. And give a little stand, to rise (10 min.).

Шаг 9

Bake in preheated oven at 180 degrees for 40 minutes approximately. While filling a little clutch. To give the cake to cool and decorate according to Your desire. I decorated with fresh strawberries and mint leaves.