Cake "Cheaper than cheap"
95 35 минут 5 порции
Yes, don't be surprised... I Want to introduce to Your court, dear cooks, one of his favorite recipes. That is to say, a magic wand... I Use this recipe for many years. Despite the fact that the shortbread dough that is its basis consists of nothing on the taste of the pie is not recognized... Try it, you will not regret. A minimum of cost and effort, but maximum pleasure.
Ingredients for Cake "Cheaper than cheap"
- Flour - 2 stack.
- Serum - 0,5 stack.
- Sugar - 0,5-2/3 stack.
- Margarine - 125 g
- Soda slaked vinegar - 0.5 tsp.
- Jam - 250 ml
Step by step instruction of cooking Cake "Cheaper than cheap"
To start, melt the margarine. I use the microwave (about 2.5 minutes at a power of 180).
In this condition enough.
In margarine, add sugar, whey, baking soda (do not forget to repay vinegar), flour.
Knead the dough. You may need about 0,5 tbsp. flour (depends on the quality of margarine, the flour). The dough should be soft but not stick to hands.
Divide the dough into 2 halves, one bigger, the other smaller.
A large part of the test put into the form with a slight rim, to be distributed by hand. The form does not lubricated, as the pastry contains enough fat. Spread on top of jam. It is better to take sour. I have plum.
In a smaller part of the dough add the flour. Make the dough a little steeper.
Now - a flight of fancy. I often lay out the harnesses or pinch off small pieces and make "Islands" as on the globe. If there is a cookie cutter in the shape of a flower, to depict the "flowery meadow".
Bake in preheated oven at 220 degrees for 25-30 minutes.