Cheesecakes with egg peas
427 10 минут -
Universal recipe, which are sweet or salty syrnichki with filling.
Ingredients for Cheesecakes with egg peas
- Curd - 150-200 g
- Chicken egg - 5-6 PCs
- Green peas - 100 g
- Salt
- Sugar
- Vegetable oil
- Flour
Step by step instruction of cooking Cheesecakes with egg peas
Шаг 1
Everything is very plain.
Eggs boil, cool, clean.
Grate (or chop in a different way).
Шаг 2
The most interesting thing in this recipe that if you add salt - you will get salty cheesecakes with stuffing
and if you add sugar - get dessert (only the peas must be young!).
Polka dots I used young.
Шаг 3
Wrap the peas in cheese-egg batter and form the product.
Шаг 4
Roll in flour or bread crumbs and fry.
Fry without fanaticism!
(burnt and impregnated with grease is not good!)
Шаг 5
Bon appetit you and your baby!
our baby was very happy :-D