Cream soup "Spring mood"

2.1k 5 / 5 20 минут 3 порции

A lot of green vegetables and no meat.

Ingredients for Cream soup "Spring mood"

Step by step instruction of cooking Cream soup "Spring mood"

Шаг 1

Cut the loaf and drier from him crackers (or use ready).

Шаг 2

In a pan dissolve the butter and sauté until transparent and finely worn the onion and celery. Also finely RUB the potatoes and add 5 minutes to the onions. Fry for another 5 minutes and set aside.

Шаг 3

In boiling water (about a pint, so it was quite a lot) with added mushroom cube (or without it, or use prepared broth) throw in the spinach leaves (clean them from the thick white stems), after 2 minutes, add broccoli and boil for 5 minutes. Place the pan fried vegetables and boil all together for two minutes. If you cook without the cube, then season with salt to taste, season with pepper.

Шаг 4

Remove from the heat. Put in a blender, drop the garlic and blend well. Pour back into the pan, add the grated cheese and pour cream. Stir and leave for 5 minutes on the turned off but warm oven to warm.
Put in a bowl, sprinkle with herbs and add croutons.

Шаг 5

If you like the soup thicker, after frying vegetables they can be sprinkled with flour - it will act as more of a thickener.