Salad "Korean squash"
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In season zucchini offered to prepare a simple and delicious salad.
Table of content:
Ingredients for Salad "Korean squash"
- Zucchini - 3 kg
- Carrots - 0.5 kg
- Onion - 0.5 kg
- Sugar - 200 g
- Vegetable oil - 100 ml
- Vinegar - 100 ml
- Seasoning - 1 Pach.
- Garlic - 2 PCs
- Salt - 2 tbsp
Step by step instruction of cooking Salad "Korean squash"
Шаг 1
Carrots grate on a grater for Korean carrot.
Шаг 2
Finely chop the onion.
Шаг 3
Zucchini peel and seeds, grate on a grater for Korean carrot.
Шаг 4
Put all in a pot, mix with salt and sugar, pour the vinegar and oil, add seasoning for Korean carrot. Add the chopped garlic and mix well.
Lay in sterilized jars and sterilize for 30 minutes.
Roll up and wrap until cool!
