1. Cook in a slow cooker
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Borsch "Ukrainian"

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Borsch

Delicious "Ukrainian" borsch, who gladly eat the whole family. Prepared in a slow cooker.


Cooking time90 минут Number of servings8

Ingredients for Borsch "Ukrainian"




Step-by-step instruction of cooking Borsch "Ukrainian"


Step 1

It is necessary to prepare foods for soup (I do, because if my son wakes up, then slice it does not give me anything). 
Meat cut into cubes.It is necessary to prepare foods for soup (I do, because if my son wakes up, then slice it does not give me anything).
Meat cut into cubes.


Step 2

Carrots, beets and peppers cut into strips (can be cubes, who he loves).Carrots, beets and peppers cut into strips (can be cubes, who he loves).


Step 3


Step 4


Step 5

Onion and parsley finely chopped.Onion and parsley finely chopped.



Step 6


Step 7

To chop the cabbage.To chop the cabbage.


Step 8

Cut the potatoes into pieces.Cut the potatoes into pieces.


Step 9

In a pan pour oil.In a pan pour oil.


Step 10

To exhibit the function of FRYING (if not, the CAKES) and fry the onion and parsley 5 minutes with the lid open.To exhibit the function of FRYING (if not, the CAKES) and fry the onion and parsley 5 minutes with the lid open.


Step 11

Then add carrots, peppers and beets, stir and cook for another 5 minutes, stopping a couple of times.Then add carrots, peppers and beets, stir and cook for another 5 minutes, stopping a couple of times.


Step 12

Add meat and cook 10 min, stirring occasionally?Add meat and cook 10 min, stirring occasionally?


Step 13

At the end of time click CANCEL and select the fire, add the tomato paste and 160 ml of water, vinegar and sugar, stir, close the lid and simmer for 10 min.At the end of time click CANCEL and select the fire, add the tomato paste and 160 ml of water, vinegar and sugar, stir, close the lid and simmer for 10 min.


Step 14

Add the cabbage and potatoes to prevent. Then pour water to the top mark on the pan, add salt and pepper. Click CANCEL and select the SOUP program (if this is not, then EXTINGUISHING).Add the cabbage and potatoes to prevent. Then pour water to the top mark on the pan, add salt and pepper. Click CANCEL and select the SOUP program (if this is not, then EXTINGUISHING).


Step 15

Time required 40 min. 
Then finely chop the garlic, herbs and bacon (fat).Time required 40 min.
Then finely chop the garlic, herbs and bacon (fat).


Step 16

Grind all together and add to the soup, select the SOUP (STEWING) for another 10 min. I was doing without fat because this soup gave his son.Grind all together and add to the soup, select the SOUP (STEWING) for another 10 min. I was doing without fat because this soup gave his son.


Step 17

And delicious Ukrainian borsch is ready!And delicious Ukrainian borsch is ready!