Chicken in nut-garlic sauce-jelly

0.6k - 60 минут 9 порции

Boiled chicken with spicy aroma and delicate flavor.

Ingredients for Chicken in nut-garlic sauce-jelly

Step by step instruction of cooking Chicken in nut-garlic sauce-jelly

Шаг 1

Chicken cut into small pieces.

Шаг 2

Tightly put in a saucepan and cover with water so that it covers the bird by about 1 cm.

Шаг 3

Boil chicken on low heat.

Шаг 4

The chicken is ready to shift into another bowl.

Шаг 5

Remaining broth and mix with a walnut-garlic mixture. Add salt and spices to taste, and slightly warming, stir well.

Шаг 6

Received sauce fill the chicken pieces.

Шаг 7

The resulting dish to cool and set aside in the refrigerator until then, or until sauce turns into jelly. All! Bon appetit!