Herring sweet

0.6k - 50 минут 10 порции

The series is very simple and fast recipes. Honestly examined all the recipes herring. My not found. Try this, and it is sure to become your favorite. The hardest part for me was to give correct proportions, because for as many years as I do the herring, I always do it "the eye". Subsequently, I suggest you to adjust the recipe to your taste: some more sugar, and who of salt, maybe less vinegar. the main thing is the cooking technique.

Ingredients for Herring sweet

Step by step instruction of cooking Herring sweet

Шаг 1

Take the herring, definitely frozen. Will spolocnom it in cold water

Шаг 2

Cut off and throw away the head and tail and begin to quickly chop the herring plates not thicker than 5mm (this can only be done with frozen herring)

Шаг 3

Milk and eggs - all subject. I was lucky, one herring was caught with caviar))) Here is how I did it

Шаг 4

Take onion and cut it into rings. Thin or average thickness

Шаг 5

Put onion to chopped herring

Шаг 6

There also add salt, sugar, a little pepper, "the eye" about 50g of vinegar

Шаг 7

Mix

Шаг 8

Put under pressure for 40 minutes

Шаг 9

Through 40minut put all in a jar

Шаг 10

Pour all the vegetable oil (preferably homemade, flavorful).