Very tasty dish, but economical, so called "hoarder". But almost in French because the basis is taken and reworked the recipe for pepper in French (can't remember what forum).
|Cooking time 80 минут||Number of servings 6|
Peppers cut in half lengthwise, remove the tail and seeds. Mix the minced meat, boiled rice, finely chopped onion, spices, salt. Stuff this mixture into peppers.
Melted cheese RUB on a coarse grater.
Vykladyvaem in the slow cooker, layer the stuffed peppers on top of each pepper put a bit of cheese, sprinkle with croutons and paprika. Top - the same layer, and also sprinkle. I have a pound of ground beef turned out 3 layers.
On the top layer on each pepper put a little more butter.
Pour a little water (about 2/3 Cup) and put the fire on for 1.5 hours. And then with pleasure eat!