Cake "Sugar fall" with a fruit platter
464 - 20 порции
Very tasty and, in principle, easy to prepare cakes that can cheer up a loved one in a normal day and is not ashamed to put on the holiday table before the guests:) I made with fresh frozen fruit - cherry, plum, currant, but you can start from their own preferences or take canned fruit or berries. Cakes are delicious, sweet, tender and, most importantly, very effective ; ) Bon appetit :)
Ingredients for Cake "Sugar fall" with a fruit platter
- Egg white - 5 PCs
- Flour - 200-250 g
- Vanilla sugar - 2 pack.
- Butter - 100 g
- Powdered sugar - 100 g
- Sugar - 5-7 tbsp
- Assorted fruit - 500-600 g
- Glaze
- Salt
Step by step instruction of cooking Cake "Sugar fall" with a fruit platter
Шаг 1
Dough:
Mix the butter, egg whites, powdered sugar, flour, a pinch of salt and vanilla sugar. Refrigerate for half an hour.
Frozen meats pour into a bowl, put on low fire, stirring continuously. The juice from the meats and pour into a separate container (need for cream).
Protein cream:
Separate the whites from the yolks (carefully so the yolks do not fall in the future cream), beat with a mixer until stable peaks, add the citric acid.
To prepare sugar syrup: sugar dissolved in a 7-6 tbsp water, then simmer for 3-4 minutes to boil on low heat. Stream immediately pour in the beaten egg whites. 1/2 of the cream to separate, refrigerate, add another few tablespoons of juice from under the meats, mix thoroughly (will turn light pink) and also refrigerate.
Cooking baskets:
roll the dough, cut out circles (I used a small jar) and put these slices into a pre-greased muffin tins.
By the way, I NEVER burn if I grease the form with butter and sprinkle it with flour :) Push the walls of the molds to get relief form. Down to pierce it with a fork. Bake for 10-15 minutes at 200 degrees.
Pull out baskets.
Шаг 2
Spread on the bottom of the fruit.
Шаг 3
Put pink cream.
Шаг 4
And white cream.
Шаг 5
Decorate with topping.
Шаг 6
If possible, decorate with berries (I used black currants from assorted).
Шаг 7
Our cakes are ready :)
Very tasty, nice and tender :)
I apologize that not all step-by-step photos, in a hurry :)