Pie "Autumn captured"

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Not escape this autumn from captivity. Rowan burns in the window of your. "Well, autumn since autumn" – repeat you humbly. And try to meet the storm together! However, who foretold that the coming storm that sad days will charge until the winter? Though we can not abolish this song, but the words and the motive to it, we'll figure out. Don't worry about warm and Sunny summer. See, gold, autumn throws to the feet, like a coin, according to an ancient tradition, that all went back to their shores. (Nadezhda Baranova) Well here is the last pie of the autumn series, which I wanted to share with you!! Very much it looks beautiful! And the taste of it is more than worth it! And to make it very easy!

Ingredients for Pie "Autumn captured"

Step by step instruction of cooking Pie "Autumn captured"

Шаг 1

Prepare sweet yeast dough (http://www.povareno k.ru/recipes/show/60 361/).
While the dough rises, prepare the filling. Cottage cheese mixed with brown sugar, lemon juice, starch and eggs (if you have curd without fillers, can be added to taste raisins, lemon or orange zest).

Шаг 2

Roll out the dough and lay it on oiled baking sheet.
On top of the dough put the cheese mass, flatten.

Шаг 3

Apples cleaned, remove core (if you have a special knife - it will be even prettier, I cut normal).
Arrange the apples on the cream cheese, leave for 15 minutes, the dough came.
Bake for about 30 minutes in a preheated 200 degree oven.

Шаг 4

To get the cake out of the oven. Parts of the apples to decorate with jam or jelly. Sprinkle with powdered sugar and put back in the oven for 10 minutes.

Шаг 5

From orange squeeze juice, combine it with brown sugar and boil on a slow fire half of the volume.
The finished cake remove from oven and add orange shading.

Шаг 6

All a pleasant appetite!