Veal with vegetables "hugs"
95 60 минут 4 порции
Ingredients for Veal with vegetables "hugs"
- Veal - 400 g
- Tomato - 2 PCs
- Onion - 1 piece
- Carrots - 2 PCs
- Cheese - 100 g
- Olives - 10 PCs
- Black pepper
- Mayonnaise - 150 g
Step by step instruction of cooking Veal with vegetables "hugs"
Veal clear from the films, cut into small pieces of 3-4 cm, slightly thump of hands, salt, pepper, add seasoning to the meat.
Fry in a skillet in vegetable oil until a light it will turn brown.
Cut onion into half rings, carrots and cheese three on a large grater, tomatoes pour over boiling water, remove the peel, cut into slices.
Finely chop the greens, maslinka rings.
In a fireproof dish put layers: potatoes-Sol-mayonnaise
Half cheese mixed with carrots and mayonnaise
The top half of the cheese combined with herbs, mashinkami. In a preheated oven 180C for 20-30 minutes. Bon appetit! Delicious, beautiful colors, veal poluchaetsya very juicy and tender!