Fish to beer

65 - - -

Will appeal to all lovers of beer)) I love her and without beer) My husband is a big fan of fishing, so I often marinate the fish. Soft, pleasant to the taste! Suitable not only for beer but also, for example, the potatoes in mundirah etc.

Ingredients for Fish to beer

Step by step instruction of cooking Fish to beer

Шаг 1

1. Clean and cut the head and tail.

Шаг 2

2. Cut out the backbone.

Шаг 3

3. Cut into pieces.

Шаг 4

4. Pickling: salt, pepper, add pepper, broken Bay leaf, add vinegar, 60 g of vegetable oil and mix everything,

Шаг 5

Put in the liter bottle back and poured the rest of the vegetable oil.

Шаг 6

In a day you can eat! Bon appetit! ;-)