My signature cakes

457 3 / 5 40 минут -

My kotlety imagination. For 10 years my constant culinary experience these fantasies were many. Today I will present the two best... so the first...

for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for My signature cakes

Step by step instruction of cooking My signature cakes

Шаг 1

To the mince add salt (not much salt because cheese is salty), pepper, seasoning for meat, 1 beaten egg, razmochenny in milk or water and twisted in a meat grinder, a loaf, knead well.

Шаг 2

Cheese and tomato cut into small cubes, as small as you can cut the herbs and press the garlic. Add it all to the minced meat and stir carefully.

Шаг 3

Formed patties.

Шаг 4

Obmakivaem first in the egg,

Шаг 5

then in breadcrumbs and fry in vegetable oil until ready under the lid.

Шаг 6

Tomato gives a light acidity and a soft, white cheese, unlike the cheese does not flow and holds its shape well. Poluchayutsya burgers very juicy and spicy! And beautiful! Bon appetit!