Cake-made chicken liver and rice

0.6k - 70 минут 10 порции

Awesome cake!!! Preparing is easy, does not require much time... the taste is delicate, airy... And the smell!!!... mmm... delicious!!! We recommend you to prepare...

Ingredients for Cake-made chicken liver and rice

Step by step instruction of cooking Cake-made chicken liver and rice

Шаг 1

With a fork, beat two eggs.

Шаг 2

In chopped liver spread boiled rice. Stir...

Шаг 3

Then pour in the beaten eggs. Stir...

Шаг 4

Then add the milk. Stir.

Шаг 5

Add the onions and garlic. Stir.

Шаг 6

Add salt, pepper. Can some seasoning. Who he loves. And all mix well...
If you think that the dough is watery add some flour.

Шаг 7

Grease the form of oil. Instead of sunflower butter can take.

Шаг 8

Pour the prepared mixture.

Шаг 9

Put in a preheated 180 gr. the oven for 50 min.

Шаг 10

After baking, remove the pie from the oven and let it cool. Do not attempt to remove it from the form hot! It can all fall apart. Ready pie (optional) to decorate cheese, mayonnaise and greens. But this is who he loves.
And I got so rosy and delicious pie! Bon appetit!)))

Шаг 11

But the dish in the cut, asked to show, only here I have sprinkled with cheese and browned a little )))

Шаг 12

So there you go... Prepare all the needed ingredients.

Шаг 13

Boil some rice. To obtain the desired amount it is necessary to take 0,5 St., then at the end of cooking rice is 1 Cup, how we want.

Шаг 14

Grind the liver. Either a blender or a grinder.

Шаг 15

We cut the onions. We press through the frog 4 heads of garlic.