Cottage cheese pie with peaches
0.8k 45 минут 6 порции
Very tender cake with cottage cheese and peaches.
Ingredients for Cottage cheese pie with peaches
- Flour - 250 g
- Salt - 0.5 tsp.
- Butter - 150 g
- Sugar - 8 tbsp.
- Yolk egg - 1 piece
- Water - 50 ml
- Curd - 250 g
- Sour cream - 4 tbsp
- Chicken egg - 2 PCs
- Vanilla - 1/4 tsp
- Peach - 5 PCs