Without the contents of the soup with cheese
1k - -
In the winter, as always, not enough vitamins. Therefore, I always cook the soup without the contents. The less heat treatment of vegetables, the more they remain useful elements. I cooked the pork, but any meat.
Ingredients for Without the contents of the soup with cheese
- Meat
- Onion - 1 piece
- Carrots - 2 PCs
- Potatoes - 2-4 units
- Figure - 0,5-1 stack.
- Garlic - 4 the tooth.
- Cheese - 50-100 g
- Salt
- Black pepper
Step by step instruction of cooking Without the contents of the soup with cheese
Шаг 1
Boil the meat. Time depends on meat. I had pork, I cooked 1.5 hours. Skim off the foam, add salt to taste, turn down the gas gas 40-50 minutes and be sure to add fresh onions. This will give the broth even more rich taste and aroma.
Шаг 2
Carrots cut into strips, potato cubes (I always cut all the vegetables coarsely, which I learned from a Chinese chef from Guangzhou: "So in vegetables are better preserved vitamins" he used to say). You can add pepper, but I was not.
Wash the rice and soak it for 10-15 minutes in cold water, so it will be less soft after boiling. The amount of rice I pointed to 0.5-1 Cup, this is who he loves.
Шаг 3
Throws vegetables, not fried them! This is a lesson all the same Chinese chefs. The smaller the vegetables are subjected to heat treatment, the retained vitamins. Cook for 5-10 minutes.
Шаг 4
And send back the rice, drain all the water.
Шаг 5
Grind the garlic with a knife (I very rarely use a garlic press, because only the squeezed middle, and remains the skin, and there is also a lot of vitamins.)
Шаг 6
Once the rice once the soup is almost ready.
Шаг 7
Put the garlic and turn off the gas.
Шаг 8
Close the lid and leave for 5 minutes. This is to ensure that the garlic has given its smell, but not boiling.
Шаг 9
On a coarse grater grate the cheese. Sprinkle the soup just before serving. If the cheese is not love, can this step be deleted.
Шаг 10
Bon appetit!