Cake with jam or jam

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Dessert for tea.

Ingredients for Cake with jam or jam

Step by step instruction of cooking Cake with jam or jam

Шаг 1

Beat egg with sugar, add soda, vinegar and vanilla, mix well.

Шаг 2

Add the soft butter.

Шаг 3

Beat the butter with egg and sugar.

Шаг 4

Add some flour.

Шаг 5

Knead the dough, divide into 2 halves: 1 - more 2 - less.

Шаг 6

Coat a baking sheet with olive oil (very little). A large portion of the dough spread in the pan.

Шаг 7

Top spread with jam (I chernoslivovymi).

Шаг 8

A smaller part of dough to unroll with thickness of 2-3 mm and cut the bundles to put on top of jam.

Шаг 9

Put in the hot oven and leave for 15 minutes at 200*C.
Our cake is ready. Optionally, you can sprinkle sugar powder.

Шаг 10

BON APPETIT!