Pork with beer "Spivak"

0.8k - 60 минут 4 порции

The site already has a few recipes of meat in beer, but my recipe is very simple to prepare, so I want to share it with those cooks that do not like a long time to stand at the stove.

Ingredients for Pork with beer "Spivak"

Step by step instruction of cooking Pork with beer "Spivak"

Шаг 1

Prepare all foods.

Шаг 2

Cut the meat into slices, grate the zest, peel and press the garlic.

Шаг 3

Put the pork in a pan with a thick bottom, pour the beer, add the garlic and a teaspoon of coffee.

Шаг 4

Simmer on low heat for 30-40 minutes. Then add orange zest, salt, pepper and leave to stew for another 10-15 minutes.

Шаг 5

As a side dish will be rice or mashed potatoes.