Wild rice "Cowboy at rest"
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Never trained and not tried wild rice, but here such an occasion. The main ingredient, a Mixture of parboiled and wild rice "bubble Mix" TM Mistral, was bought in the shop. Then I began to think of what dish to cook. Contest we have a theme about the wild West, cowboys... And in what form ate this rice cowboys? Try to create simple but tasty and hearty dish. I love simple recipes with minimal ingredients. Huge lists of products in one dish scare me. It seems to me that the cowboys did not have a wide range of products. And the fact that he had, should not be particularly exotic and easily produced in the wild West. I try to imagine the cowboy, the Prairie... for example, the cowboy stopped for the night. Kindled a fire. Hung a kettle over the fire. Got a bag of cereal ...
Ingredients for Wild rice "Cowboy at rest"
- Figure - 1 Cup.
- Pepper - 2-3 PCs
- Chicken fillet - 250 g
- Sundried tomatoes - 10-15 PCs
- Salt
- Black pepper
Step by step instruction of cooking Wild rice "Cowboy at rest"
Шаг 1
Pot with no fire, but the gas and the saucepan on hand will boil I Cup of rice 2.5 cups of water for 35 min., according to instructions.
Шаг 2
While the rice is cooking, fry the slices of Turkey (got her cowboy somewhere along the way) in a small amount of oil. Add salt, pepper and leave to stew on medium heat for 5-10 minutes. My pieces were large, I advise you to slice the meat smaller. Meat put in a baking dish with a lid
Шаг 3
Will podnesem to pepper rice. Sprinkle with salt and pepper to taste and cook for a few minutes. Turn off the gas and leave under the lid so that the rice could soak up the juice and aroma of pepper.
Шаг 4
In the form of meat put half of the rice mixture with peppers, sun-dried tomatoes (the cowboy gave them to a farmer friend, and I made them myself in advance in the microwave. I almost forgot, the Light(Miss), thanks)