Biscuit waffles
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Delicious soft waffles, they can be served solo with various additives or use waffles as cakes for dessert cakes. A recipe for waffle iron baking waffles thick. All the recipes on the website looked nothing like not found)
Ingredients for Biscuit waffles
- Chicken egg - 2 PCs
- Sugar - 150 g
- Flour - 200 g
- Vanilla sugar - 1 package.
- Water - 6 tbsp.
- Leavening agent - 6 g
- Butter - 50 g
- Lemon juice
- Powdered sugar
Step by step instruction of cooking Biscuit waffles
Шаг 1
Eggs be divided into yolks and whites.
Whisk yolks and 6 tbsp hot water until foamy, gradually add 2/3 of the desired count sugar and vanilla sugar. Whisk until the consistency of cream. Add a few drops of lemon juice. Gently peremeshaem.
Шаг 2
Proteins whisk in a large bowl until thick foam, then continuing to whisk, add the remaining sugar. Whisk until peaks.
Шаг 3
Sift flour with baking powder.
Шаг 4
To proteins add whipped yolk mass and gently stir. Gently add the flour, stir gently but well, as if from the top down. Gradually add the melted and cooled butter.
Шаг 5
Mass gently stir and bake waffles according to instructions for your waffle iron.
Шаг 6
I filed this time with the wonderful jams made from black currant - http://www.povarenok .ru/recipes/show/289 68/. Can be served with fruit compote, with ice cream, any cream, with powdered sugar, with chocolate..., as prompts fantasy. Can be sandwiched with cream and decorate - will make a wonderful and quick to prepare cake.
Bon appetit!